Source: Astor
Consumption Date: 6/18/2012
Notes: Mild aroma of almonds
with hints of wet metal, grass, and apple fruit. Light bodied with very mild fruit (green
apple and a hint of lemon), a distinct ‘green’ note (grass/fresh cut
vegetation), a steely metallic/chalk mineral core, and a nutty almond note
hinting at mild bitterness. Relatively
long finish dominated by chalky minerality, but with mild fruit, nut, steel,
and grassy notes.
This wine has been difficult
to pin down, as it is very well made and elegant, yet light bodied and
understated. Despite its seeming lack of
weight and depth, there are many flavor components present, although again in
an understated way that does not suggest complexity. I am finding this to be puzzling, yet
enjoyable. However, as Raveneau has a
reputation and therefore a following, this wine is expensive for the
appellation and below average value.
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