Importer: Grapes of Spain (Aurelio
Cabestrero Selection)
Source: PJs
Consumption Date: 9/19/2012
Notes: Deep, dense aroma of
damp earth, dark fruit, and, perhaps, truffles.
Full bodied with plenty of dark fruit intensity framed by an herbaceous
woody quality and a warm earthiness (not quite tar and not quite leather). Moderate finish of herbaceous wood (hinting
at bitterness) and warm earth. Moderate
to strong tannins.
This wine has proven to be
an interesting take on the Tempranillo grape in Spain . It has a fruitiness and
intensity both in taste and aroma that distinguish it from the other
Tempranillo based wines I have drunk recently as well as from my hazy memory of
another Toro wine I drank some years back.
While this is clearly a well-made effort, I am finding the midpalate and
finish to be a bit too intense with flavors that are not my favorites,
particularly the hint of bitter herbs.
For an intense wine, the finish is surprisingly understated. I believe this wine is also somewhat past its
peak (particularly for a “modern” style, near fruit bomb which I expect this
was in its youth). I think the aged
nature of this wine has mellowed the fruit intensity somewhat and probably
brought the other flavors to prominence, resulting in a wine that is now
slightly out of balance. This might have
been better (or at least more characteristic) drunk a few years younger.
Value: Average to good
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